4 Ingredient Honey Ginger Baked Shrimp

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4 Ingredient Honey Ginger Baked Shrimp is a simple and easy delicious low calorie and low carb appetizer that tastes gourmet, quick!


4 Ingredient Honey Ginger Baked Shrimp - this is so delicious and easy!


Delicious, quick appetizers that are low calorie, low carb, easy to make, and high on flavor are pretty limited.

Outside of crudités, there aren’t a ton of options that aren’t loaded with extra calories and fat – but this recipe is simple, quick, and so delicious!


This recipe for honey ginger baked shrimp is so delicious!


This recipe clocks in at under 160 calories per serving – with less than 7 carbs and 3 grams of fat – but packs in 20 grams of protein to keep you full!


This is the easiest, quickest and most delicious baked shrimp recipe EVER! Just 4 ingredients!


You can’t get much better nutritional stats than that— especially for an appetizer! These aren’t your typical apps!


I love shrimp- and this honey ginger baked shrimp sounds SO good! Just 4 ingredients for a gourmet appetizer!


This appetizer is also perfect because baking shrimp isn’t just easy — it keeps kitchen smells down! I love to cook all kinds of seafood in the oven because a lot of people are sensitive to the smell.

Baking completely eliminates that!
this asian inspired honey ginger baked shrimp recipe is so delicious!


This is also super easy to clean up- just roll up the foil and toss it away! Can’t be any more simple- and perfect for parties!


This honey ginger shrimp recipe is so delicious and easy - a gourmet appetizer quick!


4 Ingredient Honey Ginger Baked Shrimp

Shrimp on a fork glazed with honey ginger sauce.

4 Ingredient Honey Ginger Baked Shrimp

Yield: 5
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

4 Ingredient Honey Ginger Baked Shrimp is a simple and easy delicious appetizer that tastes gourmet, quick!


  • 1 lb shrimp, shells removed (tail on or off)
  • 2 tbsp Sesame Ginger Salad Dressing
  • 1 tbsp honey
  • 1 tsp mongolian fire oil or chile paste
  • optional- 1/4 cup fresh diced green onions


  1. Preheat oven to 350 degrees.
  2. In a large bowl, mix dressing and honey together, stirring well to combine.
  3. Line a baking sheet with foil or parchment paper.
  4. Add shrimp to bowl and toss in dressing and honey. Let marinate until oven is done preheating (or overnight if you prefer more flavor).
  5. Place shrimp on foil or parchment paper and fold into an envelope shape.
  6. Bake 15 minutes, until shrimp is opaque and no longer grey.
  7. Serve immediately and top with scallions (green onions) if desired.
Nutrition Information
Yield 155
Amount Per Serving Calories 146Saturated Fat 0.7gCholesterol 191mgSodium 252mgCarbohydrates 6.4gSugar 4.7gProtein 20.7g

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4 ingredient baked shrimp with a delicious honey soy glaze - the easiest most delicious appetizer!

About Courtney

Courtney loves to share great wine, good food, and loves to explore far flung places- all while masting an everyday elegant and easy style at lifestyle blog Sweet C’s Designs. Sweet C's devoted to finding the best food and drinks you'll want to make or find, around the world!

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  1. Wow, this looks incredible! My 17 year old would love it, he’s a big fan of shrimp. Pinning it for his birthday. 🙂