Cake Mix Fruit and Yogurt Muffins

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Simple, easy, and super delicious Cake Mix Fruit and Yogurt Muffins are light, fresh and addictive – with no fussy ingredients!



I am not an incredibly prolific baker.

While I love the though of whipping up delicious, gorgeous baked treats – I just don’t bake all that often.

I am not an incredibly precise baker (which isn’t exactly a good thing when baking), and I often feel like I don’t have enough control over baked recipes – I often feel like I end up putting it in the oven and then pray it comes out right.

But this recipe? It’s pretty darn foolproof – and crazy simple!

These simple muffins are made from a boxed cake mix with yogurt and fresh fruit - SO delicious!


I met Sarah Michelle Gellar (yes, that one – Buffy!!!) at a few food blog conferences last year, where I got to try her delicious new baking line called Foodstirs.

Foodstirs is a monthly subscription service (you can also buy items without subscribing), serving up delicious non-GMO, adorable baking kits that include everything you need for a Pinterest-worthy project that you can make with your kids (or a bunch of girlfriends!!)


These muffins are simple, easy, and delicious!


I love Foodstirs kits, but I recently decided to tweak the vanilla cake mix to turn it into less of a dessert, and more of a breakfast staple with these muffins.

One thing I really love about Foodstirs is that the dessert mixes aren’t overly sweet (or fake tasting), making the cake mix a great base for a lot of different recipes, without being too sugary.

It is the perfect way to make simple, easy muffins that work every time!


I love how easy this fruit muffin recipe is - add yogurt and fruit to boxed cake mix!!!


My kids love to help with these too, since we just end up dumping all the ingredients in a bowl instead of mixing liquids or worrying about too many steps to a recipe.

We always end up having little tea parties in the afternoon with these muffins – but they are delicious any time of day!

I hope your family loves this recipe as mush as mine does!


These cake mix muffins are so simple and delicious - yum!



Cake Mix Fruit and Yogurt Muffins
Prep time: 
Cook time: 
Total time: 
Serves: 16
  • ½ cup milk
  • 2 eggs
  • 2 tbsp lemon juice
  • 1 tbsp olive oil
  • 6 oz raspberry or strawberry yogurt
  • 1 package foodstirs vanilla cake mix
  • 1 cup fresh raspberries
  1. Preheat oven to 350 degrees.
  2. Mix all ingredients in a large bowl.
  3. Line cupcake pan with wrappers.
  4. Add mix to wrappers to fill ¾ way to top.
  5. Bake for 12-18 minutes, until light brown and a toothpick inserted comes out clean.




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