This creamy chicken bruschetta tortellini one pot pasta is quick, delicious, and incredibly easy for a hearty meal in under 30 minutes!
I love one pot pasta meals, especially pastas with chicken.
There’s nothing better on a hectic weeknight than tucking into a hearty, warm meal that takes less than 30 minutes and can be made all in one pot with simple ingredients you already have on hand- they are the best!
This creamy one pot recipe is SOOOO good. It is tangy and tart, with my favorite flavors from rich butter, heavy cream, garlic, and bruschetta mix!
And really, it couldn’t be simpler.
Creamy Chicken Bruschetta Tortellini One Pot Pasta
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
Course:
Main Dish
Cuisine:
American
Servings: 4
Calories: 797 kcal
Ingredients
- 3 tbsp butter
- 1 lb chicken raw
- 1 onion diced
- 4 oz bruschetta mix whichever jar kind you prefer
- 2 tbsp garlic powder
- 4 oz heavy cream
- salt pepper to taste
- 1 lb cooked tortellini
- basil to garnish
Instructions
-
In a large pan, heat butter until melted.
-
Add chicken and brown, flipping often to prevent burning, about 8 minutes.
-
Add diced onion, and brown about 5 minutes.
-
Add garlic powder and heavy cream, stir well,
-
Add bruschetta mix and stir.
-
When chicken is cooked and sauced has thickened, add tortellini.
-
Garnish with basil.
-
Serve immediately.
Nutrition Facts
Creamy Chicken Bruschetta Tortellini One Pot Pasta
Amount Per Serving
Calories 797
Calories from Fat 405
% Daily Value*
Total Fat 45g
69%
Saturated Fat 20g
100%
Cholesterol 189mg
63%
Sodium 662mg
28%
Potassium 333mg
10%
Total Carbohydrates 56g
19%
Dietary Fiber 5g
20%
Sugars 4g
Protein 39g
78%
Vitamin A
16.8%
Vitamin C
4.7%
Calcium
20.4%
Iron
23.6%
* Percent Daily Values are based on a 2000 calorie diet.
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