Easy Samoa Martini Recipe

5 from 2 votes
Jump to Recipe

This post contains affiliate links. Please read our disclosure policy.

If you love Samoa cookies, you NEED this delicious, easy martini recipe loaded with chocolate, caramel, and coconut flavor!

cocktail in a glass with whipped cream, caramel and chocolate sauce drizzled on top, in a glass rimmed with chocolate and coconut flakes
Want to save this recipe?
Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week – and be sure to tag @sweetcsdesigns on social media – I love to see your creations!
Please enable JavaScript in your browser to complete this form.
Name

Don’t want all the extras in a recipe post? We provide a skip to recipe button in the top left corner, as well as a clickable table of contents, just below, to help make this page easier to navigate.

Chocolate Caramel Coconut Cocktail

This martini is incredibly indulgent and loaded with flavors like your favorite cookies – tons of caramel, chocolate, and coconut.

They are SO cute and perfect for a party – plus you can decorate the glasses and mix the drink ahead of time, so you can pull out a big batch when you’re ready to serve!

These martinis are a great way to celebrate – even if the only thing you’re celebrating is 5 o’clock!

I hope you love these Samoa martinis as much as I do!

How to Make Samoa Martinis:

  • 3 oz Chocolate wine (Petit, or Chocovine)
  • 1 oz Smirnoff salted caramel vodka
  • 1 oz Butterscotch Schnapps
  • Caramel sauce
  • Chocolate sauce
  • Coconut flakes (sweetened)

To make your martini, you’ll use this process to rim your glass before mixing the drink:

  • Create a “decor station” by adding a dollop of chocolate sauce to a plate.
  • Dip and twist the rim in chocolate sauce.
  • On a second plate, place a thin layer of coconut flakes.
  • Then, dip the rim in coconut flakes until it is evenly coated.
  • Drizzle caramel sauce inside the glass. 
cocktail in a glass with whipped cream, caramel and chocolate sauce drizzled on top, in a glass rimmed with chocolate and coconut flakes

Other Easy Cocktails You’ll Love

We’re always on the hunt for delicious cocktails here – and are rounding up our favorites for you below!

Some are low carb, some are sweet, all are packed with flavor and easy to make – no bartender needed!

cocktail in a glass with whipped cream, caramel and chocolate sauce drizzled on top, in a glass rimmed with chocolate and coconut flakes

Easy Samoa Martini Recipe

If you love these easy cocktails as much as I do, please rate it five stars by clicking in the recipe below, and help me share on facebook and pinterest!

cocktail in a glass with whipped cream, caramel and chocolate sauce drizzled on top, in a glass rimmed with chocolate and coconut flakes

CONNECT WITH SWEET C’S!
Be sure to follow me on social media and get in on all the fun!

Only have 30 minutes to get dinner on the table? Sign up for my 30 minute dinner plans direct to your inbox!
Find and shop my favorite products in my Amazon storefront here!

Want to save this recipe?
Just enter your email and get it sent to your inbox! Plus you’ll get new recipes from us every week – and be sure to tag @sweetcsdesigns on social media – I love to see your creations!
Please enable JavaScript in your browser to complete this form.
Name
Three Samoa Martini coconut ice cream cups on a wooden tray.
Print

Easy Samoa Martini

Delicious indulgent martini with all the flavors of a samoa cookie!
Course Drinks
Cuisine American
Keyword caramel, chocolate, cocktail, coconut, drink
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 946kcal
Author Courtney O’Dell

Ingredients

  • 3 oz Chocolate wine Petit, or Chocovine
  • 1 oz Smirnoff salted caramel vodka
  • 1 oz Butterscotch Schnapps
  • Caramel sauce
  • Chocolate sauce
  • Coconut flakes sweetened

Instructions

  • Prepare your glass.
  • Create a “decor station” by adding a dollop of chocolate sauce to a plate.
  • Dip and twist the rim in chocolate sauce. 
  • On a second plate, place a thin layer of coconut flakes.
  • Then, dip the rim in coconut flakes until it is evenly coated.
  • Drizzle caramel sauce inside the glass. 
  • In a cocktail shaker, add ice, chocolate wine, vodka, and butterscotch schnapps.
  • Shake vigorously for 15 seconds.
  • Pour into prepared glass.
  • Garnish with whipped cream, chocolate, and caramel sauce.
  • Enjoy!

Nutrition

Serving: 1g | Calories: 946kcal | Carbohydrates: 116g | Protein: 4g | Fat: 24g | Saturated Fat: 23g | Polyunsaturated Fat: 1g | Sodium: 419mg | Fiber: 9g | Sugar: 91g

About Courtney

Courtney loves to share great wine, good food, and loves to explore far flung places- all while masting an everyday elegant and easy style at lifestyle blog Sweet C’s Designs. Sweet C's devoted to finding the best food and drinks you'll want to make or find, around the world!

You May Also Like

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating