The Best Chewy M&M Peanut Butter Cookies

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These chewy M&M Peanut Butter Cookies are rich, buttery, sweet, and crazy easy! No rolling or chilling, just perfect chewy sugar cookies with M&M’s!

4 m&m peanut butter cookies stacked
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Perfect Delicious Chewy M&M Peanut Butter Cookies

There are so many cookies out there! There are chocolate, peanut butter, nut, sprinkles, sugar, so many different types. These cookies are the combination of two of my son’s favorite types of cookies. He LOVES M&M cookies and peanut butter cookies.

If you are looking for a nut-free alternative for kids with nut allergies try making these with sunflower seed butter instead of peanut butter or make a batch or each!

4 m&m peanut butter cookies stacked

To Make These Chewy M&M Peanut Butter Cookies, You’ll Need: 

Baking Sheet

Parchment Paper

Mixing Spoon 

4 m&m peanut butter cookies stacked

Other Delicious Holiday Treats You’ll Love: 

If you love these easy chewy peanut butter M&M cookies, you’ll love these other delicious holiday favorites: 

You might also enjoy they M&M peanut butter cookies with a glass of Traditional Gluehwein, Non Alcoholic Ginger Wassail, Ginger Mulled White Wine, or White Cocoa Peppermint Latte and Easy Peppermint Brownies.

The Best Chewy M&M Cookies Ever Recipe

If you love this delicious chewy M&M cookies ever recipe, please give it a five star rating and help me share on facebook and pinterest! 

4 m&m peanut butter cookies stacked, chewy peanut butter m&m cookies written across it

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A stack of colorful sprinkle cookies.
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The Best Chewy M&M Peanut Butter Cookies Recipe

Course Desserts
Cuisine American
Keyword chewy m&m cookies, chewy nutty cookies, M&M Peanut Butter Cookies, mm, mm cookie recipe, peanut butter, peanut butter cookies
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 36 people
Calories 186kcal
Author Courtney O’Dell

Ingredients

Instructions

  • Preheat oven to 375 degrees
  • Prepare a baking sheet with non-stick cooking spray or line with parchment paper
  • Whisk together the flour, baking powder, baking soda, and salt in a medium bowl
  • In bowl of stand mixer, or large bowl with hand mixer, beat together the butter and peanut butter until fluffy
  • Add egg to butter and peanut butter and beat until incorporated
  • Beat in sugars and vanilla until combined
  • With mixer running, add dry mixture to wet mixture in thirds until everything is fully incorporated
  • Stir the M&M’s into the dough
  • Drop dough by heaping Tablespoon fulls onto prepared baking sheet
  • Press down on dough gently to flatten just slightly
  • Bake at 375 degrees for 8-10 minutes

Nutrition

Serving: 1g | Calories: 186kcal | Carbohydrates: 20g | Protein: 3g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 5g | Cholesterol: 25mg | Sodium: 173mg | Fiber: 1g | Sugar: 11g

About Courtney

Courtney loves to share great wine, good food, and loves to explore far flung places- all while masting an everyday elegant and easy style at lifestyle blog Sweet C’s Designs. Sweet C's devoted to finding the best food and drinks you'll want to make or find, around the world!

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