Recipe For Beginners
White Chocolate Chip Raspberry Oatmeal Cookies
Soft and chewy on the inside, crisp on the outside, and packed with flavor, these White Chocolate Chip Raspberry Oatmeal Cookies are a fun and tasty treat the whole family will enjoy!
Sugar - Brown and White Butter Eggs Vanilla Raspberry Jam Rolled Oats Flour Baking Powder Baking Soda Salt White Chocolate Chips Freeze Dried Raspberries
Cream butter, sugar, eggs, raspberry jam.
Whisk rolled oats, flour, baking powder, baking soda, and salt.
Mix dry and wet ingredients, and add white chocolate chips and freeze dried raspberries.
Scoop chilled dough onto parchment paper-lined cookie sheets.
Bake at 375 degrees for 12 - 15 minutes. Bake until just brown, ensuring not to overbake.
Cool, and enjoy.