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Cherry Pie Moonshine

Cook Time10 minutes
Total Time10 minutes
Servings: 68 oz.
Calories:
Author: Courtney ODell

Ingredients

  • 2 32 ounce jars all cherry juice
  • 2 cans tart cherries in heavy syrup
  • ½ cup white sugar
  • 1 liter bottle everclear
  • 8 8 oz sized mason jars

Instructions

  • In a large saucepan, bring all ingredients but everclear to a boil.
  • Stir to make sure sugar completely dissolves, remove from heat.
  • Let cool.
  • Pour in Everclear.
  • Pour into sterilized mason jars.
  • Moonshine can be consumed immediately, but gets better after time. 2+ weeks is ideal!

Nutrition

Serving: 2g