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A fork is being used to take a bite out of a beef biscuit bake casserole dish.
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Cheesy BBQ Beef & Biscuit Casserole

Delicious, cheesy BBQ Beef and Biscuit Casserole with Grands biscuits is a delicious, hearty meal you can pull together fast - and families love! Great for potlucks and parties!
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Casserole
Cuisine: American
Servings: 8
Calories: 380kcal
Author: Courtney O'Dell

Ingredients

  • 1 can flaky biscuits 8 per pack
  • 1 ½ pounds ground beef
  • 1 cup kc masterpiece or other sweet BBQ sauce
  • ¼ cup yellow mustard
  • 1 ½ cup shredded sharp cheddar cheese

Instructions

  • In a very well greased casserole dish, lay out biscuits.
  • In a large pan, brown ground beef.
  • While beef cooks, smoosh biscuits to make a layer across the bottom of the pan.
  • Bake until very slightly browned and center isn't gooey, about 5-10 minutes, and set aside until beef is ready.
  • When ground beef is cooked, drain fat well.
  • Add BBQ sauce and mustard, stir well and taste- add more of either to taste.
  • Pour beef mixture into biscuit base.
  • Sprinkle shredded cheese on top.
  • Bake at 350 for 10-15 minutes, until cheese is melted.
  • Enjoy !

Nutrition

Calories: 380kcal | Carbohydrates: 16g | Protein: 20g | Fat: 25g | Saturated Fat: 11g | Cholesterol: 82mg | Sodium: 675mg | Potassium: 351mg | Fiber: 0g | Sugar: 12g | Vitamin A: 290IU | Vitamin C: 0.3mg | Calcium: 186mg | Iron: 2.3mg