Greek Chicken Souvlaki
Servings: 6 regular or 12 small skewers
Calories: 407kcal
Ingredients
- 2 lb chicken cut into 1-1/2" pieces
- ¼ cup olive oil
- ¼ cup lemon juice
- 1 tsp dried oregano
- 1 tsp salt
- ½ tsp garlic powder
Instructions
- In a glass bowl, whisk olive oil with lemon juice, oregano, salt and garlic powder. Add chicken, cover and refrigerate at least 30 minutes and up to 4 hours.
- Preheat grill to medium-high heat and soak wooden skewers for 20 minutes. Thread chicken onto skewers.Grill, covered, for 4-5 minutes per side. Serve with lemon wedges.
Nutrition
Calories: 407kcal | Protein: 28g | Fat: 31g | Saturated Fat: 7g | Cholesterol: 113mg | Sodium: 493mg | Potassium: 296mg | Vitamin A: 210IU | Vitamin C: 6.4mg | Calcium: 17mg | Iron: 1.4mg