Chili Cheese Frito Cheese Ball Recipe
Delicious savory cheese ball perfect for dipping, loaded with garlic, onion, cheddar and cream cheese, and crunchy chili cheese fritos!
Prep Time10 minutes mins
Additional Time1 hour hr
Total Time1 hour hr 10 minutes mins
Course: Appetizers
Cuisine: American
Keyword: appetizer, cheese, cheese ball, dip, fritos, spread
Servings: 12 servings
Calories: 248kcal
Author: Courtney O'Dell
- 2 8 oz packages cream cheese, softened slightly
- ⅓ cup sour cream
- 8 oz. shredded medium cheddar cheese
- 1 teaspon garlic powder
- 1 teaspoon onion powder
- 1 ½ cups crushed chili cheese fritos
- ¼ cup chopped green onions or chives optional
In a large bowl, add cream cheese, sour cream, shredded cheddar cheese, garlic and onion powder, and chopped green onion or chives.
Mix with stand or handheld mixer. Can also mix with a spoon, but we find best results with a stand or handheld mixer for more even results.
When cheese is mixed well, scoop up and roll into a ball shape, using your hands. Do this quickly, as the heat from your hands will melt the cheese.
Once cheese has been shaped into a large ball, roll through crushed fritos.
Chill in refrigerator for at least 1 hour to set.
Serve with crackers, chips, vegetables, or more fritos, and enjoy!
Serving: 1g | Calories: 248kcal | Carbohydrates: 17g | Protein: 7g | Fat: 18g | Saturated Fat: 6g | Polyunsaturated Fat: 10g | Cholesterol: 25mg | Sodium: 350mg | Fiber: 2g