Sweet and Tangy Saint Patrick's Day Dinner!

You Will Need:

Corned Beef Whole Grain Mustard Dijon Mustard Corned Beef Spices  Honey  Brown Sugar  Olive oil  Onion Yukon potatoes

Boil the meat Add onion and then potatoes to the dutch oven

Combine the mustard, spices, and sweeteners




Combine and roast in the oven for over an hour

Broil to finish until golden brown on the outside.

Slice against the grain for the best texture!