Sweet and Tangy Saint Patrick's Day Dinner!
You Will Need:
Corned Beef Whole Grain Mustard Dijon Mustard Corned Beef Spices Honey Brown Sugar Olive oil Onion Yukon potatoes
Boil the meat Add onion and then potatoes to the dutch oven
Combine the mustard, spices, and sweeteners
Combine and roast in the oven for over an hour
Broil to finish until golden brown on the outside.
Slice against the grain for the best texture!