Go Back Email Link
–+ servings
Two wooden bowls with a strawberry crunch salad.
Print Recipe
5 from 3 votes

Strawberry Crunch Salad

This delicious crunchy salad is packed with nuts, fruit, and a tangy vinaigrette!
Prep Time5 minutes
Course: Salads
Cuisine: American
Keyword: champagne dressing, nut and fruit salad, refreshing salad, salad, summer salt
Servings: 4
Calories: 608kcal
Author: Courtney O'Dell

Equipment

Ingredients

  • ⅔ cup almonds chopped
  • 10 oz arugula greens
  • 8 oz strawberries sliced
  • 1 avocado chopped
  • 2 oz feta cheese
  • ⅓ cup roasted salted pistachios chopped

Champagne Vinaigrette

  • 1 clove garlic minced
  • ¼ cup Champagne vinegar
  • 1 tbsp dijon mustard
  • 1 tbsp honey
  • 1 tsp lemon juice
  • ½ tsp sea salt
  • ⅛ tsp black pepper
  • ½ cup extra virgin olive oil

Instructions

  • Combine all the champagne vinaigrette ingredients in a jar or bowl, combine well.
  • Combine all the salad ingredients and drizzle with champagne vinaigrette.
  • Enjoy!

Nutrition

Serving: 1g | Calories: 608kcal | Carbohydrates: 26g | Protein: 13g | Fat: 54g | Saturated Fat: 8g | Polyunsaturated Fat: 43g | Cholesterol: 13mg | Sodium: 697mg | Fiber: 11g | Sugar: 11g