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–+ servings
A close up of French Fry Nachos topped with meat and vegetables.
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Loaded Nacho Fries

Delicious hearty and crunchy loaded nacho fries are bursting with cheesy flavor and so easy to make - perfect for the big game, parties, potlucks, or a busy weeknight dinner everyone loves! 
Prep Time5 minutes
Cook Time35 minutes
Total Time40 minutes
Course: Appetizer
Cuisine: American
Servings: 10 people
Calories: 819kcal
Author: Courtney ODell

Ingredients

  • 1 lb bag frozen fries
  • 1 lb ground beef
  • 1 onion diced
  • 2 bell peppers chopped
  • taco seasoning packet
  • small can jalapenos drained * optional
  • 1 ½ cups cheddar cheese
  • tomatoes diced
  • green onions diced

Instructions

  • Preheat oven to 375 degrees.
  • Lay frozen fries on baking sheet and cook until crispy.
  • While fries are cooking, brown ground beef.
  • Drain fat.
  • Add diced onion and peppers, cook until browned.
  • Add taco seasoning and water, mix according to package directions.
  • Remove fries from oven when just under crispy.
  • Layer taco mixture over fries.
  • Sprinkle with cheese and jalapeños.
  • Return to oven, cook until cheese is melted.
  • Top with tomatoes and green onions, serve.

Nutrition

Calories: 819kcal | Carbohydrates: 8g | Protein: 31g | Fat: 36g | Saturated Fat: 17g | Cholesterol: 125mg | Sodium: 344mg | Potassium: 586mg | Fiber: 2g | Sugar: 4g | Vitamin A: 2575IU | Vitamin C: 82.8mg | Calcium: 339mg | Iron: 2.9mg