How to Make a Cheese Plate - Sweet Cs Designs

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A platter with a variety of meats, cheeses and crackers.

4.75 from 4 votes

How to Make a Cheese Plate

How To Make A Cheese Plate - these tips will help you make the best, most delicious cheese plate ever!

Prep Time10

Total Time10

Course: Appetizers

Cuisine: American

Keyword: best charcuterie, charcuterie, cheese and meat plater, cheese board, cheese plate

Servings: cheese board

Calories: 523kcal

Author: Courtney ODell

Equipment

Cheese Butter Spreader Knives Set Charcuterie Accessories Stainless Steel Spreader Knives Charcuterie Boards Utensils Mini Serving Tongs Spoons and Forks for Pastry Making (Golden, 14 Pcs)
WÜSTHOF Classic IKON 8" Chef's Knife
Cheese Board Set - Charcuterie Board Set and Cheese Serving Platter - Made from Acacia Wood - US Patented 13 inch Cheese Cutting Board and Knife Set for Entertaining and Serving - 4 Knives and 4 Bowls

Ingredients

6 oz aged cheddar diced into cubes
5 oz Humboldt Fog
6 oz aged gouda cubed
6 oz red wax gouda cubed
6 oz cheddar with cranberries
6-12 parmesan cheese crisps
1 cup+ pita thins chips
1 cup + crackers with celtic sea salt
1 cup marcona almonds
¼ cup onion confiture
½ cup sesame sticks
4 oz prosciutto
4 oz genoa salami sliced thin
4 oz calabrese salami sliced thin
4 oz pepperoni sliced thin

Instructions

Slice cheese and arrange on plate with crackers, nuts, jams, and meats.
Enjoy.

Nutrition

Serving: 1g | Calories: 523kcal | Carbohydrates: 15g | Protein: 27g | Fat: 40g | Saturated Fat: 16g | Polyunsaturated Fat: 21g | Trans Fat: 1g | Cholesterol: 98mg | Sodium: 1468mg | Fiber: 2g | Sugar: 3g