Halloween Bark
Delicious sweet and salty bark is perfect for Halloween!
Prep Time10 minutes mins
Additional Time30 minutes mins
Total Time40 minutes mins
Course: Candy & Sweets
Cuisine: American
Keyword: bark, chocolate and candy corn, halloween, halloween bark, pretzel bark, sweet and salty bark, sweets
Servings: 12
Calories: 107kcal
Author: Courtney ODell
- 1 bag milk chocolate chips
- 3 kit cats 3 full size packages, 6 individual bars, crushed
- ¾ cup pretzels
- ⅓ cup candy corn
Melt chocolate chips by microwaving for 40 seconds at a time and stirring vigorously in between each zapping. (Stir hard- you'll find they start to melt from their own heat, and this will keep them from burning).
Lay out a baking sheet with a piece of parchment paper over it.
Pour melted chocolate into baking sheet and add kit kats, pretzels, and candy corn all over.
Place in refrigerator for 30 minutes to set.
Enjoy!
Serving: 1g | Calories: 107kcal | Carbohydrates: 16g | Protein: 1g | Fat: 4g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Cholesterol: 3mg | Sodium: 50mg | Fiber: 1g | Sugar: 12g