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+ servings
Red velvet cookies arranged on a white plate.
Print Recipe
4.34 from 9 votes

Best Red Velvet Cake Cookies

Gooey Butter Red Velvet Cake Cookies are delicious, easy, soft and perfect for parties or when you need a treat quick - made from red velvet cake mix!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Cookies
Cuisine: American
Keyword: cake cookies, chocolate, cookies, easy cookie recipe, red cookies, red velvet, red velvet cake mix, valentines cookies
Servings: 24
Calories: 265kcal
Author: Courtney O'Dell

Ingredients

  • 8 oz Butter Softened
  • 8 oz cream cheese softened
  • 1 package red velvet cake mix
  • ¼ cup milk
  • 2 eggs
  • ½ cup powdered sugar

Instructions

  • Preheat oven to 350 degrees.
  • In a large bowl, mix cream cheese and butter with a hand mixer.
  • Add eggs, mix well.
  • Add cake mix, beat until creamy and soft, while pouring in milk to loosen.
  • Refrigerate for 30 minutes (optional).
  • Roll into balls and then roll balls through powdered sugar.
  • Bake 15 minutes, until lightly browned on the bottom.
  • Serve immediately with milk.

Nutrition

Serving: 1g | Calories: 265kcal | Carbohydrates: 9g | Protein: 3g | Fat: 25g | Saturated Fat: 15g | Polyunsaturated Fat: 8g | Trans Fat: 1g | Cholesterol: 99mg | Sodium: 222mg | Sugar: 8g