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–+ servings
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5 from 1 vote

Cheesy Ranch Chip Potato Casserole

Cheesy ranch chip potato casserole is a delicious, comforting, and crunchy side dish that is full of flavor and a family favorite!
Prep Time5 minutes
Cook Time40 minutes
Total Time45 minutes
Cuisine: American
Keyword: cheesy casserole, chip casserole, ranch casserole, ranch chip
Servings: 8
Calories: 317kcal
Author: Courtney O'Dell
Cost: $8

Equipment

Ingredients

  • 6 potatoes medium large , diced into 1-2" cubes
  • ½ cup cream
  • 1 cup sour cream
  • 1 tbsp salt
  • 1 tsp pepper
  • 1 tbsp garlic powder
  • 2 cups cheddar cheese shredded
  • 2 cups Doritos Cooler Ranch Chips

Instructions

  • Preheat oven to 350 degrees.
  • In a large bowl, boil potatoes until soft, about 15 minutes.
  • Drain water.
  • Mash potatoes and add cream, sour cream, salt, pepper, and garlic powder.
  • Grease a 9x9 casserole pan.
  • Add 1/2 potatoes, top with 1/2 the shredded cheese.
  • Add rest of potatoes and top with the rest of the cheese.
  • Crush chips into small crumbs and top casserole.
  • Cover in foil and bake for 20 minutes.
  • Remove foil and cook for additional 10 minutes.
  • Serve warm.

Nutrition

Calories: 317kcal | Carbohydrates: 22g | Protein: 12g | Saturated Fat: 12g | Cholesterol: 64mg | Sodium: 1092mg | Fiber: 4g | Sugar: 1g