One Pot Spicy Garlic Chicken Thighs Recipe

Skillet Chicken Breasts cooked in a buttery garlic sauce.

4.56 from 9 votes

One Pot Spicy Garlic Chicken Thighs Recipe

This easy delicious One Pot Spicy Garlic Chicken Thighs Recipe is super simple and quick for perfect Nando's style spicy Peruvian garlic chicken thighs that are spicy and bursting with flavor in just one pot with four easy ingredients!

Prep Time3

Cook Time16

Total Time19

Course: Chicken

Cuisine: American

Keyword: chicken thighs, easy chicken, garlic chicken, garlic chicken thighs, one pot chicken, one pot chicken dinner, one pot spicy garlic chicken thighs, spicy chicken recipe

Servings: people

Calories: 334kcal

Author: Courtney ODell

Equipment

Garlic Peeler by MiTBA It's Easy and Quick to Peel Garlic cloves Silicone Tube Roller Peeling Without Smell From Hands! Odor free Kitchen Tool Innovative Design with Inner Bulges.
FineDine 24-Piece Superior Glass Food Storage Containers Set - Newly Innovated Hinged Locking lids - 100% Leakproof Glass Meal-Prep Containers, Great On-the-Go & Freezer-to-Oven-Safe Food Containers
All-Clad HA1 Hard Anodized Nonstick Saute Pan Cookware, 4-Quart, Black

Ingredients

2 tbsp butter
t tsp celtic sea salt
1 tsp pepper
6 chicken thighs
¼ cup garlic diced
2 tsp dried oregano
½ cup nando's sauce hot or medium

Instructions

In a large, heavy pan, melt butter until foamy on high.
Generously season chicken thighs with salt and pepper.
Add chicken to pan and cook 3-4 minutes until one side is golden brown and crunchy. Flip and repeat for other side. Reduce heat to medium.
Add diced garlic to pan, stirring quickly to prevent burning.
When garlic is soft and fragrant (not burned), add oregano and nandos sauce.
Cook until sauce has thickened and chicken thighs have reached 165 degrees internally.
Remove from pan and plate with grilled vegetables, topping with sauce. Also great to add to salads, wraps, tacos, or save for meal prep to reheat for lunch.

Nutrition