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–+ servings
A coffee cocktail with whipped cream and cinnamon sticks, inspired by the flavors of stroopwafel and caramel.
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5 from 1 vote

Stroopwafel Vodka Coffee Recipe

Stroopwafel Vodka Coffee Recipe - a delicious hot espresso martini with salted caramel vodka, caramel sauce, whipped cream, and cookie crumbles!
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: Amsterdram cocktail, Carmel cocktail, Carmel drink, Danish cocktail, spiked Carmel cocktail, stroopwafel, vodka
Servings: 1 drink
Calories: 564kcal
Author: Courtney O'Dell

Equipment

Ingredients

  • 1 ½ ounces vodka
  • ¾ ounce coffee liqueur Kahlúa
  • ¼ ounce crème de cacao white
  • 4 oz hot coffee
  • Whipped cream
  • 1 stroopwafel cookie crumbled
  • 1 tbsp Caramel sauce to garnish
  • Cinnamon stick to garnish

Instructions

  • Pour vodka, liqueur, crepe de cacao, and hot coffee into glass and mix.
  • Grate a bit of cinnamon stick over coffee and stir.
  • Top with whipped cream and caramel sauce.
  • Crumble stroopwafle and add over drink with cinnamon stick.

Nutrition

Serving: 1g | Calories: 564kcal | Carbohydrates: 69g | Protein: 4g | Fat: 15g | Saturated Fat: 7g | Polyunsaturated Fat: 7g | Cholesterol: 24mg | Sodium: 222mg | Fiber: 2g | Sugar: 50g