Easy White Chocolate Dipped Strawberries
Easy White Chocolate Dipped Strawberries - with red, white, and blue sprinkles perfect for the 4th of July or other patriotic holidays and parties!
Prep Time15 minutes mins
Additional Time30 minutes mins
Total Time45 minutes mins
Course: Desserts
Cuisine: American
Keyword: 4th of july, candy, dessert, strawberry, white chocolate
Servings: 24
Calories: 68kcal
Author: Courtney O'Dell
- 24 strawberries
- 1 cup white candy melts or white chocolate melting wafers
- ½ cup red white, and blue nonpareils
Clean and pat strawberries dry with a paper towel.
Melt the candy melts or white chocolate in a small but deep bowl on 30-second intervals, stirring between each one until fully melted.
Dip the strawberries about ? of the way into the melted candy then immediately dip ? of the way into the sprinkles.
Place the strawberries on a wax paper lined baking tray or counter to set. If it’s really hot or humid in your kitchen you may need to place them in the refrigerator to set.
Serving: 1strawberry | Calories: 68kcal | Carbohydrates: 14g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 12mg | Sugar: 9g