4 Ingredient Peanut Butter Blossom Cookies
4 Ingredient Peanut Butter Blossom Cookies - delicious easy peanut butter cookies made from just four ingredients and topped with a Hershey kiss!
Servings: 12
Calories: 219kcal
Ingredients
- 1 cup granulated sugar
- 1 cup creamy peanut butter
- 1 large egg
- 12 Hershey kisses
Instructions
- Preheat your oven to 350F.
- In a large bowl, stir together the sugar, peanut butter, and egg until smooth.
- Scoop one tablespoon sized balls onto a baking sheet and flatten them slightly (to about ¾” thick).
- Bake for 12-14 minutes or until they are golden brown around the edges, but still soft in the middle.
- Immediately when the cookies come out of the oven, push a hershey kiss into the center of each one.
- Allow the cookies to cool fully before enjoying or storing.
- Store any leftover cookies in an airtight container at room temperature for up to two days.
Notes
- Peanut butter is the base of our cookie-- it adds moisture, richness, and the peanut flavor.
- Sugar sweetens our cookies and gives them structure.
- Egg binds the cookie together.
- Hershey kisses make these peanut butter blossoms, rather than regular peanut butter cookies!
Nutrition
Serving: 1g | Calories: 219kcal | Carbohydrates: 25g | Protein: 6g | Fat: 12g | Saturated Fat: 3g | Polyunsaturated Fat: 7g | Cholesterol: 17mg | Sodium: 112mg | Fiber: 1g | Sugar: 21g