Frankenstein Cookies
Decorated iced chocolate dipped cookies that look just like Frankenstein's monster and are perfect for Halloween parties!
Servings: 10 cookies
Calories: 398kcal
Equipment
Ingredients
- 10 chocolate covered graham cracker cookies
- 1 cup green frosting
- ½ cup chocolate frosting
- 20 candy eyeballs assortment of small and large
- 1 cup of purple sprinkles
- 10 pieces of candy corn
Instructions
- First, cut the white tips off of all 10 candy corn pieces and set them aside.
- Line a baking sheet with parchment paper or use a cookie cooling rack and place each of the cookies on top.
- Using a butter knife or offset spatula, spread about a tablespoon and a half of green icing over each of the cookies. Make sure to add some on top and some on both sides of the cookie, covering completely.
- Next sprinkle the purple sprinkles on to the top third of the cookie to create Frankenstein's hair.
- Next, place two candy eyes right below the hairline.
- Then place the chocolate frosting in a plastic baggie or piping bag and pipe on a smile and scar marks to each little Frankenstein.
- Lastly, dip the cut side of each candy corn in a little bit of green frosting and stick two pieces to each side of the cookie to create bolts.
Notes
- These can be eaten right away or you can put the decorated cookies in the refrigerator to help set the frosting. They can be a little messy but so fun for kids to decorate and eat!
- It might be easier to place the eyeballs and sprinkles on with the help of some kitchen scissors.
Nutrition
Serving: 1g | Calories: 398kcal | Carbohydrates: 63g | Protein: 1g | Fat: 17g | Saturated Fat: 5g | Polyunsaturated Fat: 11g | Cholesterol: 2mg | Sodium: 117mg | Fiber: 1g | Sugar: 51g