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+ servings
sliced pinwheel sandwiches in tortillas with cream cheese, ham, and pickles stacked in a metal bowl
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4.72 from 7 votes

Dill Pickle Pinwheels

Delicious hand held appetizers are decedent, creamy, and a crowd pleaser every time!
Prep Time10 minutes
Cook Time1 hour
Total Time1 hour 10 minutes
Course: Appetizers
Cuisine: American
Keyword: appetizers, dill pickles, easy appetizers, ham, party pinwheels, pickle, pinwheels
Servings: 48 pinwheels
Calories: 300kcal
Author: Courtney O'Dell

Equipment

Ingredients

  • 16 oz cream cheese softened
  • 1 ½ cup deli ham diced
  • 1 ¾ cup dill pickle spears diced
  • 6-7 taco tortillas

Instructions

  • In a medium bowl beat cream cheese until smooth.
  • Fold in the diced ham and pickles and mix to combine.
  • Spread the mixture on the tortillas leaving about 1/2" on the side and roll up tightly.
  • Place on plate, cover with plastic wrap and refrigerate 1 hour.
  • Remove from the fridge and slice into 1" rounds. Enjoy!

Nutrition

Serving: 1g | Calories: 300kcal | Carbohydrates: 17g | Protein: 13g | Fat: 20g | Saturated Fat: 10g | Polyunsaturated Fat: 7g | Cholesterol: 65mg | Sodium: 1102mg | Fiber: 2g | Sugar: 3g