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Chicken wings with honey mustard sauce served alongside celery sticks.
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4.69 from 16 votes

Air Fryer Honey Mustard Chicken Wings

Air Fryer Honey Mustard Chicken Wings Recipe - perfect crunchy and tender chicken wings from the air fryer with a sticky sweet mustard sauce!
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Appetizers
Cuisine: American
Keyword: air fryer chicken wings, chicken wings, honey mustard wings
Servings: 6 servings
Author: Courtney O'Dell
Cost: $10

Ingredients

For the Honey Mustard Sauce

Instructions

  • Mix honey mustard sauce in a bowl, and set aside. 
  • Pat defrosted wings dry with a paper towel, season with salt and pepper.
  • Place wings in an oil sprayed air fryer basket.
  • Be sure there is space between each wing so the air can circulate. Cook in batches if needed. 
  • Set air fryer to 400 degrees, and pre-heat. 
  • Once preheated, put wings in air fryer, and set timer for 20 minutes.
  • After about 10 minutes of cooking time, turn wings over.
  • At 20 minutes use a meat thermometer and check meat, cook until wings reach 160 degrees F.
  • When wings reach 160 degrees internal temp, transfer to a large bowl, pour sauce of choice over the wings, toss to coat.
  • Return the wings to the air fryer basket, and cook 5 minutes until sauce has glazed and wings are sticky! 
  • Transfer to a serving dish, garnish with parsley if desired, and enjoy.

Nutrition

Serving: 1g | Calories: 233kcal | Carbohydrates: 13g | Protein: 15g | Fat: 13g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 0.2g | Cholesterol: 63mg | Sodium: 170mg | Potassium: 153mg | Fiber: 0.5g | Sugar: 12g | Vitamin A: 127IU | Vitamin C: 1mg | Calcium: 18mg | Iron: 1mg

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