Broccoli Air Fryer Recipe
Deliciously crispy and crunchy air fried broccoli for a side dish even picky eaters gobble up!
Servings: 4 servings
Ingredients
- 4 cups broccoli crowns
- 2 tbsp avocado or olive oil
- 1 teaspoon Hungarian paprika
- 1 teaspoon Aleppo pepper
- 1 teaspoon onion powder
- 1 teaspoon Celtic sea salt or other coarse salt
- 1 teaspoon fresh cracked pepper
- 1 tablespoon garlic nuggets or use minced garlic
Instructions
- Preheat air fryer to 450 degrees/high.
- In a large bowl, toss broccoli crowns in olive oil and seasonings.
- Add broccoli to air fryer basket.
- Set timer for 15 minutes and cook.
- Open air fryer to lightly toss broccoli every 5 minutes.
- When broccoli is lightly browned and crispy on the crowns, and stems are soft to your liking, it is done.
- Serve and enjoy!
Nutrition
Serving: 1g | Calories: 81kcal | Carbohydrates: 7g | Protein: 3g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Cholesterol: 2mg | Sodium: 574mg | Fiber: 3g | Sugar: 1g
QR code
Scan this QR code with your phone's camera to view this recipe on your mobile device.
