Caramel Apple Dip
Caramel apple dip is a rich, creamy treat made from melted caramel mixed with cream cheese, perfect for pairing with crisp apple slices for a sweet and tangy snack.
Servings: 8 people
Cost: $7
Ingredients
- 8 ounces cream cheese softened
- ¼ cup brown sugar
- ½ cup caramel sauce
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 4 ounces Cool Whip
- 2 tbsp caramel sauce, mini chocolate chips, crushed pretzels Optional Toppings
- 4 granny smith apples sliced
Instructions
- Mix cream cheese, brown sugar, ½ cup caramel sauce, vanilla, and cinnamon together with an electric mixer. Use a spatula to fold in the Cool Whip.
- Refrigerate until ready to serve.
- Before serving, drizzle with caramel sauce and sprinkle with roasted peanuts and mini chocolate chips.
- Serve with apple slices, graham crackers, and pretzels.
Nutrition
Calories: 226kcal | Carbohydrates: 33g | Protein: 3g | Fat: 11g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 31mg | Sodium: 150mg | Potassium: 170mg | Fiber: 2g | Sugar: 28g | Vitamin A: 468IU | Vitamin C: 4mg | Calcium: 63mg | Iron: 0.2mg
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