Easy Homemade Limeade
Sweet, tangy homemade limeade from fresh limes and simple syrup.
Servings: 16 cups
Equipment
Ingredients
- 6 cups water divided
- 1 cup sugar
- 1 cup fresh lime juice
- 3 tsp lime zest about 3 limes
- Ice
Instructions
- Heat the sugar and 2 cups of water in a saucepan over medium heat, stirring occasionally, until sugar is dissolved.
- Let cool completely.
- Add the lime juice and lime zest to the cooled sugar water.
- Combine the sugar lime mixture with the remaining 4 cups of water.
- Serve over ice.
Nutrition
Serving: 1cup | Calories: 56kcal | Carbohydrates: 15g | Sodium: 4mg | Sugar: 14g
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