Loaded Baked Potato Casserole
Loaded baked potato casserole is a creamy, savory dish packed with mashed potatoes, cheese, bacon, and sour cream, offering all the flavors of a loaded baked potato in a comforting casserole form.
Prep Time10 minutes mins
Cook Time20 minutes mins
Course: Side dishes
Cuisine: American
Keyword: bacon casserole, loaded baked potato, mashed potato casserole
Servings: 8 people
Author: Katherine
Cost: $10
- Preheat oven to 350° F.  Cut warm baked potatoes into bite size pieces.  Place half in a greased 9x13 inch baking dish. 
- Sprinkle with half of salt and pepper.  Layer half of bacon, sour cream and shredded cheese. 
- Repeat layers.  Bake uncovered for 20 minutes or until cheese is melted and the entire dish is warm. 
- Sprinkle with onions and enjoy! 
Calories: 686kcal | Carbohydrates: 36g | Protein: 25g | Fat: 50g | Saturated Fat: 22g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 16g | Trans Fat: 0.1g | Cholesterol: 122mg | Sodium: 835mg | Potassium: 950mg | Fiber: 2g | Sugar: 4g | Vitamin A: 898IU | Vitamin C: 11mg | Calcium: 428mg | Iron: 2mg
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