Margherita Pizza Sauce
This simple delicious sauce is perfect for pizza, bread dip, or pasta!
Prep Time5 minutes mins
Cook Time20 minutes mins
Total Time25 minutes mins
Course: Sauce
Cuisine: Italian
Keyword: margherita, marinara, no cook tomato sauce, san marzano tomatoes, tomato, tomato sauce
Servings: 28 oz
Author: Courtney O'Dell
6 Pack, Italian Canned Whole Peeled Tomatoes in Puree with Basil Leaf, La San Marzano brand, Not DOP certified, 100% Product of Italy, 6 x 28 Oz can, Italian Style, Packed in San Marzano region of Italy by La Regina
In a food processor blend the tomatoes, salt, and oil till smooth.
Add the sauce to a saucepan and simmer for 20 - 30 minutes, remove from the heat and let cool slightly.
Garnish with minced basil and serve, spread, or dip, enjoy!
Serving: 1g | Calories: 33kcal | Carbohydrates: 4g | Protein: 1g | Fat: 2g | Polyunsaturated Fat: 2g | Sodium: 150mg | Fiber: 1g | Sugar: 3g
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