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–+ servings
A halved pineapple filled with smooth, creamy pineapple dessert on a wooden surface.
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5 from 1 vote

Pineapple Dole Whip (Ninja Creami Recipe)

This refreshing Ninja Creamy Pineapple Dole Whip is a frozen treat made from fresh pineapple and a its juice, blending the tropical sweetness of pineapple with a smooth, soft-serve texture.
Prep Time1 minute
Blend Time3 minutes
Total Time4 minutes
Course: Dessert
Cuisine: Hawaiian
Keyword: best vegan, dessert, dole whip, hawaiian recipes, vegan desserts
Servings: 4 bowls
Author: Courtney O'Dell
Cost: $6

Equipment

Ingredients

  • 1 cup pineapple frozen
  • 6 oz light pineapple juice

Instructions

  • Put frozen pineapple in ninja creami pint. Add the pineapple juice.
  • Turn the ninja creami to sorbet.
  • If it is still chunky add a little more pineapple juice and hit respin.
  • Once at desired consistency, enjoy!

Nutrition

Calories: 21kcal | Carbohydrates: 5g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.003g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 0.4mg | Potassium: 45mg | Fiber: 1g | Sugar: 4g | Vitamin A: 24IU | Vitamin C: 20mg | Calcium: 5mg | Iron: 0.1mg

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