Ginger Mulled White Wine
Ginger Mulled White Wine is a holiday favorite full of flavor from peaches, pears, apples, and oranges, that you can make in a crockpot for easy serving at a holiday party!
Prep Time5 minutes mins
Cook Time1 hour hr
Total Time1 hour hr 5 minutes mins
Course: Drinks
Cuisine: German
Keyword: apple cider, ginger cider, ginger white wine cider, hot cider, hot holiday drinks, slow cooker christmas drinks, slow cooker mulled wine, white wine mulled cider
Servings: 6
Calories: 362kcal
Author: Courtney ODell
SUSTEAS 2.0 Liter 68oz Glass Pitcher with Lid, Easy Clean Heat Resistant Glass Water Carafe with Handle for Hot/Cold Beverages - Water, Cold Brew, Iced Tea & Juice, 1 Free Long-Handled Brush Included
- 1.5 L white wine
- ½ cup Ginger Liquor
- ½ cup fresh cranberries
- 1 apple sliced into rounds
- 1 pear sliced into rounds
- 1 orange sliced into rounds
- 6 brandied peach halves + 1/2 cup of juice from the jar unbrandied peaches are fine, be sure they are sweetened
- 2 tbsp mulling spices
- 1 cup sugar
In a large crockpot, combine ingredients.
Set to medium and let cook at least one hour.
Remove orange from crockpot after one hour, let simmer on low while serving.
Optional - add spices into a cheesecloth so they do not make their way into glasses when serving.
Serving: 6g | Calories: 362kcal | Carbohydrates: 55g | Protein: 2g | Fat: 1g | Sodium: 16mg | Fiber: 5g | Sugar: 45g