Cheesy BBQ Beef & Biscuit Casserole
Cheesy BBQ Beef and Biscuit Casserole with Grands biscuits is a hearty quick bar-be-que casserole classic the whole family will love! Great bbq casserole to bring to potlucks and parties!
Prep Time10 minutes mins
Cook Time30 minutes mins
Total Time40 minutes mins
Course: Main Dishes
Cuisine: American
Keyword: bbq, bbq casserole, beef, casserole, cheesy bbq beef and biscuit casserole, main dish
Servings: 6
Calories: 668kcal
Author: Courtney ODell
- 1 can flaky biscuits 8 per pack
- 1 ½ pounds ground beef
- 1 cup kc masterpiece or other sweet BBQ sauce
- ¼ cup yellow mustard
- 1 teaspoon garlic salt
- 2 teaspoons cumin
- 1 teaspoon chili powder
- 1 ½ cup shredded sharp cheddar cheese
In a very well greased casserole dish, lay out biscuits.
In a large pan, brown ground beef.
While beef cooks, smoosh biscuits to make a layer across the bottom of the pan.
Bake until very slightly browned, about 5 minutes, and set aside until beef is ready.
When ground beef is cooked, drain fat well.
Add BBQ sauce and mustard, stir well and taste- add more of either to taste.
Pour beef mixture into biscuit base.
Sprinkle shredded cheese on top.
Bake at 350 for 10-15 minutes, until cheese is melted.
Enjoy !
Serving: 1g | Calories: 668kcal | Carbohydrates: 26g | Protein: 46g | Fat: 41g | Saturated Fat: 19g | Polyunsaturated Fat: 16g | Trans Fat: 2g | Cholesterol: 157mg | Sodium: 1403mg | Fiber: 1g | Sugar: 16g