Garlic Parmesan Air Fried Shrimp Recipe
Garlic parmesan air fried shrimp recipe - delicious crunchy air fried shrimp that are full of garlic parmesan flavor, with very little oil!
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: Seafood
Cuisine: air fryer
Keyword: air fryer shrimp, easy garlic parmesan shrimp, garlic parmesan fried shrimp, garlic shrimp, keto shrimp
Servings: 6
Calories: 151kcal
Author: Courtney ODell
- 1 lb shrimp deveined and peeled (you can leave tails on if desired)
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp fresh cracked pepper
- 1 tbsp lemon juice
- 6 cloves garlic diced
- ½ cup grated parmesan cheese
- ¼ cup diced cilantro or parsley to garnish (optional)
In a large bowl, add shrimp and coat in olive oil and lemon juice, season with salt and pepper, and garlic.
Cover with plastic wrap and refrigerate for 1-3 hours. (Optional, for more lemon flavor.)
Toss parmesan cheese into bowl with shrimp, creating a "breading" for the shrimp.
Preheat air fryer.
Set air fryer to 350 for 10 minutes, add shrimp to basket, and cook.
Shrimp is done when it is opaque white and pink.
Serve immediately.
Serving: 1g | Calories: 151kcal | Carbohydrates: 4g | Protein: 20g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Cholesterol: 167mg | Sodium: 1256mg