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4.91
from
11
votes
Slow Cooker Garlic Parmesan Chicken Wings Recipe
These slow cooker chicken wings are packed with rich garlic parmesan cheese and are a quick and delicious dinner or appetizer.
Prep Time
5
minutes
mins
Cook Time
6
hours
hrs
Optional Broiling Time
8
minutes
mins
Total Time
6
hours
hrs
13
minutes
mins
Course:
chicken wings
Cuisine:
American
Keyword:
#chickenwings, chicken wings, garlic parmesan chicken wings, keto, keto chicken wings, slow cooker chicken wings
Servings:
6
Calories:
616
kcal
Author:
Courtney O'Dell
Equipment
Rainspire Professional Cheese Graters for Kitchen Stainless Steel Handheld, Metal Lemon Zester Grater With Handle For Cheese, Chocolate, Spices, Kitchen Gadgets And Tools, Soft Grip Handle, Black
Instant Pot Pro 10-in-1 Pressure Cooker, Slow Cooker, Rice/Grain Cooker, Steamer, Sauté, Sous Vide, Yogurt Maker, Sterilizer, and Warmer, Includes Free App with over 1900 Recipes, Black, 8 Quart
Nando's PERi-PERi Hot Sauce Variety Gift Pack - Medium, Hot, Garlic, Lemon & Herb Piri Piri Sauces | Flavorful Hot Sauce Gift Set Box | Great as Wing Sauces! Gluten Free - 9.1 oz (4 Pack)
Ingredients
2
lbs
chicken wings - separated into wing pieces
ie: "flats" cut off from drumette and wing tip
½
cup
Nandos Lemon Herb Peri Peri Sauce
½
tsp
fresh grated lemon rind
4
tbsp
butter
½
tsp
celtic sea salt
2
tsp
garlic powder
1
oz
lemon juice
¼
cup
grated parmesan cheese
Instructions
Prepare slow cooker interior by spraying with olive oil cooking spray.
Place chicken wings in slow cooker.
Add rest of ingredients, toss to evenly coat wings.
Cook HIGH in the slow cooker for 2.5-3 hours or low 4-6 hours.
You will know the chicken is done when the internal temperature reaches 165° Fahrenheit.
Optional: broil for 3-5 minutes per side when finished to give extra crunch.
Thicken leftover sauce on stovetop and toss wings in itt just before serving.
Enjoy!
Nutrition
Serving:
1
g
|
Calories:
616
kcal
|
Carbohydrates:
20
g
|
Protein:
28
g
|
Fat:
47
g
|
Saturated Fat:
19
g
|
Polyunsaturated Fat:
24
g
|
Trans Fat:
1
g
|
Cholesterol:
152
mg
|
Sodium:
1040
mg
|
Fiber:
2
g
|
Sugar:
2
g