Go Back Email Link
–+ servings
picture of grilled halloumi with cheese and spicy garlic honey on a plate with scallions
Print Recipe
5 from 1 vote

Spicy Honey Garlic Grilled Haloumi

Delicious squeaky salty grilled halloumi with a spicy garlic honey sauce grilled to perfection!
Prep Time5 minutes
Cook Time8 minutes
Total Time15 minutes
Course: Appetizers
Cuisine: Greek
Keyword: cheese, garlic, halloumi, keto, spicy honey garlic
Servings: 3 servings
Calories: 401kcal
Author: Courtney O'Dell

Equipment

Ingredients

  • 8 oz halloumi cheese sliced into 6
  • 2 tablespoons butter or olive oil
  • 1 tablespoon lemon juice
  • 1 tablespoon garlic chili oil
  • 1 tablespoon spicy honey or honey with a dash of cayenne or Aleppo pepper stirred in
  • 1 tablespoon scallions chopped

Instructions

  • Preheat grill to high (375-425 degrees)
  • On a small plate, drizzle olive oil and lemon juice over halloumi slices, coating each side. 
  • Place on grill (if using indoor grill, place directly on grates - if grilling outside, use a metal grill sheet or foil to keep the cheese from falling through large grates). 
  • Let brown on grill, about 4 minutes per side. 
  • Remove from grill when browned on both sides. 
  • Drizzle garlic chili oil and honey over top, and garnish with chopped scallions. 
  • Serve! 

Nutrition

Serving: 1g | Calories: 401kcal | Carbohydrates: 9g | Protein: 17g | Fat: 34g | Saturated Fat: 16g | Polyunsaturated Fat: 15g | Cholesterol: 80mg | Sodium: 537mg | Sugar: 7g