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+ servings
A white rectangular plate with sautéed broccolini, cherry tomatoes, and crispy pieces of bacon creates a vibrant bacon broccoli charred salad.
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4.23 from 9 votes

Bacon Broccolini Charred Salad

A quick, smoky, keto-friendly side salad starring crisp-tender broccolini, savory bacon bits, and juicy cherry tomatoes lightly charred to perfection. Perfect alongside weeknight mains or served warm right off the stove.
Prep Time2 minutes
Cook Time15 minutes
Total Time17 minutes
Course: Side dishes
Cuisine: American
Keyword: bacon, bacon broccoli, bacon broccolini charred salad, broccoli, broccolini, broccolini salad, charred salad, cherry tomato, salad, side dish
Servings: 6 servings
Author: Courtney O'Dell
Cost: $6

Ingredients

Instructions

  • Cut bacon into small bits, about 1/4".
  • Add bacon to pan and cook on medium high until lightly browned (do not cook all the way to crisp).
  • Add broccolini and let soften, stirring only occasionally.
  • Let broccolini slightly char on al sides (the tips will brown slightly- this gives an amazing rich and smoky flavor.)
  • Add cherry tomatoes, garlic, sea salt, and pepper and cook until cherry tomatoes begin to pop and char.
  • Serve hot alongside your favorite main dish!

Nutrition

Serving: 1g | Calories: 165kcal | Carbohydrates: 13g | Protein: 9g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 15mg | Sodium: 583mg | Potassium: 157mg | Fiber: 2g | Sugar: 5g | Vitamin A: 2919IU | Vitamin C: 150mg | Calcium: 116mg | Iron: 2mg

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