Cake Batter Fudge

A bowl of cake batter ice cream with fudge sprinkles.

Print Recipe

4.75 from 4 votes

Creamy, sweet, and rich cake batter flavor in this easy to make single serving fudge for one!

Prep Time5

Cook Time5

Cool Time15

Total Time10

Course: Desserts

Cuisine: American

Keyword: cake batter, flavored fudge, fudge, funfetti fudge, vanilla fudge

Servings: serving

Author: Courtney O'Dell

Equipment

Sweese 8 oz Ramekins Set of 6, Creme Brulee Ramekins Oven Safe, Porcelain Ramiken Set, Souffle, Custard Cups for Baking and Ice Cream Bowl, White

Ingredients

¼ cup powdered sugar
⅓ cup cake batter
2 tbsp butter divided
½ tsp. vanilla
1 tsp milk if needed, to loosen
sprinkles

Get Recipe Ingredients

Instructions

In a small microwave safe bowl, add sugar, cake batter, 1/2 butter.
Microwave for 1 minute.
Stir.
Microwave for 25 seconds.
Add second half butter and vanilla, if too dry, add milk to loosen.
Beat until thick, then add sprinkles.
Eat hot, or pop in the freezer for 10-15 minutes for cool fudge!

Notes

Inspired by Chocolate, Chocolate and More's delicious Cake Batter Fudge Recipe- in a single-serving size perfect for when you need a sweet treat fast!

Nutrition

QR code

Scan this QR code with your phone's camera to view this recipe on your mobile device.