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picture of baked spaghetti with melted cheese on a plate topped with basil with forks next to it
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5 from 2 votes

Cheesy Baked Spaghetti

This quick and easy baked spaghetti is packed with Italian flavors and creamy melted cheese. This is my go-to dinner for an activity packed weeknight and can even be assembled the night before.
Prep Time15 minutes
Cook Time40 minutes
Total Time55 minutes
Course: Main Dishes
Cuisine: Italian
Keyword: easy dinner, freezer meals, italian dinner, pasta bake, quick dinner, spaghetti, spaghetti bake
Servings: 8
Author: Courtney O'Dell

Ingredients

Instructions

  • Preheat the oven to 350?
  • In a medium sized bowl, combine the pasta sauce, minced onion, spices, and parmesan cheese. Stir the mixture until homogenous.
  • Pour the pasta sauce into an 8x8 inch baking dish and mix the spaghetti into the pasta sauce until it is evenly covered in sauce.
  • Sprinkle the mozzarella cheese over the top of the spaghetti and bake the dish for 35-40 minutes, or until the cheese is bubbly.
  • Top the dish with a sprinkle of dried parsley, serve, and enjoy!

Nutrition

Serving: 1g | Calories: 273kcal | Carbohydrates: 27g | Protein: 14g | Fat: 12g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Cholesterol: 35mg | Sodium: 837mg | Fiber: 3g | Sugar: 6g

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