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–+ servings
A reddish Cranberry Basil Margarita with ice cubes, garnished with berries and basil, served in a glass with a sugared rim on a patterned surface.
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5 from 1 vote

Cranberry Basil Margarita

The cranberry basil margarita is a refreshing twist on the classic cocktail, blending tart cranberry juice with the aromatic notes of fresh basil and a splash of lime for a vibrant, herbaceous drink.
Prep Time5 minutes
Course: Drinks
Cuisine: American
Keyword: christmas margarita, cranberry alcohol, margarita
Servings: 1 cocktail
Author: Courtney ODell
Cost: $4

Ingredients

  • 4 oz Stirrings Cosmopolitan Mix
  • 2 oz Tequila
  • 4 basil leaves
  • 4 frozen/fresh cranberries
  • Stirrings Pomegranate Rimmer

Instructions

  • Dip the rim of a glass in water. Then carefully twirl glass in the tray of the pomegranate sugar to coat the edges of the glass (repeat if making multiple drinks). Add ice to each glass (be careful not to the knock the sugar off the rim).
  • In a cocktail shaker add 4 oz Stirrings Cosmopolitan Mix, 2 oz Tequila, and fresh basil leaves.
  • Shake well and pour into the glass over ice. Add frozen/fresh cranberries and enjoy!

Nutrition

Calories: 131kcal | Carbohydrates: 0.04g | Protein: 0.1g | Fat: 0.01g | Polyunsaturated Fat: 0.01g | Sodium: 1mg | Potassium: 6mg | Fiber: 0.03g | Vitamin A: 84IU | Vitamin C: 0.3mg | Calcium: 3mg | Iron: 0.1mg

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