Easy Air Fryer Lemon Salmon
Easy Air Fryer Lemon Garlic Salmon Recipe - delicious crispy and flavorful air fried salmon packed with tons of lemon and garlic flavor in under 12 minutes!
Servings: 4
Equipment
Ingredients
- 4 6 oz salmon filets
- 2 tbsp olive oil
- 2 tsp garlic powder
- 1 tsp celtic sea salt
- 1 tsp fresh cracked pepper
- 1 lemon sliced into thin rounds
- 1 tsp lemon juice*
- 2 tsp Italian herbs
Instructions
- In a large bowl, drizzle lemon juice and olive oil over salmon and rub to make sure the salmon filets are evenly coated.
- Season generously with salt, pepper, and Italian herbs.
- Arrange salmon filets in air fryer basket, making sure they dont touch too much (don"t over crowd the basket, so air can move around salmon easily).
- Arrange lemon slices on and around salmon in air fryer basket.
- Set air fryer to 400 degrees and cook for 10 minutes for salmon with a little bit of red in the middle.
- Cook for 12 minutes for salmon with no red in the middle, 14 for well done salmon or thicker salmon filets.
- Serve and enjoy!
Notes
*I put a flexible cutting board down when slicing my lemon, as I'll usually just use the juice that comes from cutting it.
Nutrition
Serving: 1salmon filet | Calories: 424kcal | Carbohydrates: 4g | Protein: 38g | Fat: 28g | Saturated Fat: 5g | Polyunsaturated Fat: 21g | Cholesterol: 107mg | Sodium: 688mg | Fiber: 1g | Sugar: 1g
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