Easy Keto Naan Pizzas
Easy Keto Naan Pizzas - delicious cheesy pizzas baked on keto naan bread - grain and gluten free, low carb!
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: Main Dishes
Cuisine: American
Keyword: easy pizza, keto pizza, naan pizza, pizzas
Servings: 4
Author: Courtney O'Dell
- 4 keto naan bread slices
- 1 cup of low carb tomato sauce
- 2 cups of mozzarella cheese freshly shredded
- 20-25 slices of pepperoni
- Preheat the oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper or spray it with non-stick spray. 
- Place the naan breads on the pan then spread ¼ cup of the tomato sauce in an even layer on the bread. 
- Sprinkle a half cup of the cheese on each naan then add as many slices of pepperoni to the top as you like. 
- Bake for 10-15 minutes or until the cheese has fully melted. 
- Slice and serve with freshly chopped basil and marinara sauce for dipping if desired. 
These pizzas can be stored in an airtight container in the fridge for up to 3 days.
Reheat them in a 375-degree oven for 5-6 minutes. Serving: 1g | Calories: 328kcal | Carbohydrates: 9g | Protein: 18g | Fat: 12g | Saturated Fat: 10g | Polyunsaturated Fat: 8g | Cholesterol: 56mg | Sodium: 791mg | Fiber: 2g | Sugar: 5g
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