Go Back Email Link
–+ servings
picture of mulled simple syrup in a jar with star anise and juniper berries floating on top
Print Recipe
5 from 1 vote

Mulled Simple Syrup Recipe

Mulling Spice Simple Syrup Recipe - delicious spiced simple syrup with cinnamon, ginger, nutmeg, cloves, vanilla, juniper, and star anise.
Perfect for cocktails, coffee, flavoring desserts, and more!
Prep Time3 minutes
Cook Time10 minutes
Total Time13 minutes
Course: Drinks
Cuisine: American
Keyword: cocktail, coffee, flavor, mulling spices, simple syrup, spices, syrup
Servings: 10
Calories: 79kcal
Author: Courtney O'Dell

Ingredients

  • 1 cup water
  • 1 cup sugar
  • ¼ teaspoon ginger
  • ¼ teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ¼ teaspoon clove
  • 1-2 cardamom pods
  • 1 teaspoon juniper berries
  • ¼ vanilla bean
  • 3-4 star anise pods

Instructions

  • In a small pan, combine water, sugar, and spices.
  • Bring to a boil, stirring constantly, to dissolve sugar.
  • When sugar is fully dissolved, remove from stove and let cool.
  • Store in airtight container in the refrigerator for up to two weeks.

Nutrition

Serving: 1g | Calories: 79kcal | Carbohydrates: 20g | Sodium: 1mg | Sugar: 20g