Go Back Email Link
–+ servings
Two halves of a squeezed lime are shown on a white surface, with some lime pulp and juice visible, perfect for your Salted Lime Tequila Shooters.
Print Recipe
5 from 1 vote

Salted Lime Tequila Shooters

Easy tequila lime shots - straight from a salted lime!
Prep Time4 minutes
Total Time4 minutes
Course: Drinks
Cuisine: American
Keyword: christmas shooters, lime shots, shots, summer shooters
Servings: 4 shooters
Author: Courtney ODell

Equipment

Ingredients

  • 2 tbsp cocktail salt
  • 2 limes fresh
  • 2 tbsp tequila

Instructions

  • Cut the limes in half. Use a hand juicer or spoon to press the lime out of the center making an empty cavity.
  • Dip the rim of the lime in a small bowl of water, then shake of excess liquid.
  • Dip the rim of the lime in cocktail salt.
  • Carefully pour tequila into lime.

Nutrition

Calories: 27kcal | Carbohydrates: 4g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 1mg | Potassium: 34mg | Fiber: 1g | Sugar: 1g | Vitamin A: 17IU | Vitamin C: 10mg | Calcium: 11mg | Iron: 0.2mg

QR code

Scan this QR code with your phone's camera to view this recipe on your mobile device.

qr code
QR Code linking back to recipe