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Spooky Halloween Punch Recipe
Spooky Halloween Punch Recipe - sparkling fruit punch loaded with creepy crawly surprises perfect for celebrating Halloween with your kids!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
American
Keyword:
drink, fruit punch, halloween, halloween punch, non alcoholic, punch
Servings:
24
servings
Calories:
207
kcal
Author:
Courtney O'Dell
Equipment
Hyde and EEK Halloween Ice Cube Tray With Gummy Eyes 3.71 oz
Candy Shop Gummy Candy, Worms, 1 lb Bag
Wilton Halloween Nonpareils
Just Artifacts Premium Biodegradable Disposable Drinking Striped Paper Straws (100pcs, Orange)
Wilton Black Cookie Icing
Baker’s Sweetened Angel Flake Coconut (14 oz Bags, Pack of 10)
Dole Pineapple Juice 6-Pack (36 Total Ounces) (Includes Maryland Wholesale Sticker)
Ingredients
Ice
1
gallon
Hawaiian Punch
2
liters
lemon lime soda such as Sierra Mist
Sprite, or 7UP
12
ounces
pineapple juice
2
cups
shredded coconut
1
cup
gummy worms
12
Gummy ice cubes optional
Black icing optional rim garnish
Instructions
Fill a large punch bowl about ? full of ice.
Pour in the Hawaiian punch, soda, and pineapple juice.
Add the coconut and gummy worms and eyeball ice cubes if using and stir.
Rim glasses with black icing if desired before ladling in the punch for serving.
Notes
Orange juice could be used in place of pineapple juice.
Vodka or rum could be added to make this an alcoholic punch or serve it on the side so it’s still family-friendly.
Nutrition
Serving:
1
g
|
Calories:
207
kcal
|
Carbohydrates:
49
g
|
Fat:
2
g
|
Saturated Fat:
2
g
|
Sodium:
55
mg
|
Fiber:
1
g
|
Sugar:
44
g