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Spooky Halloween Punch Recipe – sparkling fruit punch loaded with creepy crawly surprises perfect for celebrating Halloween with your kids!
With gummy worms and eyes, shredded coconut “werewolf” fur, and a fun tropical flavor, this punch is always kids favorite for a spooky treat!
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Easy Werewolf Punch
This punch is so much fun for Halloween – we love to mix up a big batch for parties – it’s even great for classroom parties!
- Spooky ice cubes with gummy eye balls to chill your punch for a fun surprise kids love!
- Werewolf “fur” – shredded coconut – that mixes into punch and gives a fabulous tropical flavor and fun texture.
How To Make Halloween Punch
This punch is super simple – mix, stir, and serve – but there are a couple of steps and tips to making a perfect punch everyone will love!
- Ice
- 1 gallon Hawaiian Punch
- 2 liters lemon lime soda such as Sierra Mist, Sprite, or 7UP
- 12 ounces pineapple juice
- 2 cups shredded coconut
- 1 cup gummy worms
- 12 Gummy ice cubes optional
- Black icing optional rim garnish
- Large Punchbowl
Once you’ve gathered your ingredients, we will follow this method:
- Fill a large punch bowl about ? full of ice.
- Pour in the Hawaiian punch, soda, and pineapple juice.
- Add the coconut and gummy worms and eyeball ice cubes if using and stir.
- Rim glasses with black icing if desired before ladling in the punch for serving.
Tips For Perfect Halloween Punch
It is best to mix this punch immediately before serving – mixing gummy ice, worms, and shredded coconut right before serving, as they will start to melt and dissolve after adding.
Be sure to add plenty of ice cubes to your punch before adding in your ingredients, so you don’t have to mix much – give a light stir after adding all of the juice – and then add in the coconut and candy!
When serving, be sure everyone gets a worm and an ice eye surprise!
There are a couple of modifications you can make to make this allergy friendly – including skipping the coconut and swapping pineapple for orange juice if you run into coconut or pineapple allergies.
You can add additional creepy crawly gummy candies – kids love the fun surprise! We recommend regular gummies, instead of sour candies that have a powder coating on the outside, as the sour coating can change the flavor of the fruit punch.
Halloween Punch FAQs
While you can pre-mix the pineapple juice and fruit punch, you will immediately start to lose carbonation from the lemon lime soda, and the coconut will start to dissolve – so we reccomend making this punch immediately before serving.
To save time, you can pre-rim glasses with icing, make the gummy ice cubes, and prep decorations in advance and quickly mix the punch at the last minute before serving!
Vodka and rum make great mix-ins – you can add individually to drinks to make a drink that is party friendly for kids and adults, or make a big batch that is just for adults if you want to get in on the spooky fun, too!
If you would like to swap out the pineapple juice in this recipe, you can use orange juice instead.
Other Halloween Ideas You’ll Love
If you love this spooky, delicious punch, be sure to check out some of our other favorite Halloween ideas – like Edible Pumpkin Chocolate Chip Cookie Dough, Pumpkin Magic Bars, 50 Halloween DIY Ideas, Ultimate Halloween Dinner Party Plans, Pumpkin Spice Lattes DIY Faux Milk Glass Pumpkins, Batmobile Cozy Coupe DIY, Cozy Coupe Fire Truck DIY, and some of our other favorite drink recipes like:
For our entire halloween archives, please click here.
Spooky Halloween Punch Recipe
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Spooky Halloween Punch Recipe
Equipment
Ingredients
- Ice
- 1 gallon Hawaiian Punch
- 2 liters lemon lime soda such as Sierra Mist Sprite, or 7UP
- 12 ounces pineapple juice
- 2 cups shredded coconut
- 1 cup gummy worms
- 12 Gummy ice cubes optional
- Black icing optional rim garnish
Instructions
- Fill a large punch bowl about ? full of ice.
- Pour in the Hawaiian punch, soda, and pineapple juice.
- Add the coconut and gummy worms and eyeball ice cubes if using and stir.
- Rim glasses with black icing if desired before ladling in the punch for serving.
Notes
- Orange juice could be used in place of pineapple juice.
- Vodka or rum could be added to make this an alcoholic punch or serve it on the side so it’s still family-friendly.
