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+ servings
cookies dipped in white chocolate with candy eyes to look like ghosts
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5 from 1 vote

White Chocolate Dipped Ghost Cookies

Easy dipped cookies that look just like spooky ghosts!
Prep Time20 minutes
Cook Time5 minutes
Total Time5 minutes
Course: Desserts
Cuisine: American
Keyword: dessert, ghost, halloween, no bake, reeses peanut butter cup, white chocolate
Servings: 12 cookies
Author: Courtney O'Dell

Ingredients

  • 12 Golden oreos OR Nilla Wafers
  • 12 white chocolate peanut butter cups wrapper off
  • 16 oz of white chocolate candy coating
  • Edible eyeballs

Instructions

  • Set a piece of parchment paper on a baking sheet. 
  • Melt the white chocolate candy coating in the microwave in 30 second intervals until smooth. 
  • Place a mini oreo on a spoon and a peanut butter cup upside down on top of the oreo. 
  • Hold the spoon over the bowl of melted white chocolate and using another spoon, coat the cookie and peanut butter cup in white chocolate. 
  • Set the little ghosts on the parchment paper and place two edible eyes on each ghost. 
  • Place it in the freezer for 10 minutes to set the chocolate then enjoy! 

Nutrition

Serving: 1g | Calories: 243kcal | Carbohydrates: 146g | Protein: 52g | Fat: 116g | Saturated Fat: 27g | Polyunsaturated Fat: 69g | Cholesterol: 8mg | Sodium: 1024mg | Fiber: 18g | Sugar: 88g

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