Korean flaken ribs

by SweetCs Designs

Korean grilled flanken ribs grill in under 10 minutes, are bursting with slightly sweet and savory flavor, and are a great budget cut that is hearty and easy to eat!

Korean Flanken Ribs

beef short ribs olive oil rice vinegar soy sauce sesame oil oyster sauce sriracha sauce, optional brown sugar, optional

Easy ingredients

Mix the wet ingredients into a Korean BBQ marinade

The perfect marinade


Marinate the ribs for 6 hours and then grill.

Flip the ribs and continue to cook until crispy and brown.



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