Creamy Hazelnut 

Nutella Fruit Tarts Recipe

by Sweet Cs Designs

Nutella fruit tarts are delightful pastries filled with creamy hazelnut spread and topped with fresh, colorful fruits.

Nutella Fruit Tarts

You will need: Puff pastry Egg Biscuit Cookies Strawberries Raspberries Sugar Lemon Unsalted butter Nutella Powdered sugar

Cut the chilled puff pastry into pieces and press corners together with your fingers

Sprinkle cookie crumbs on the tarts then layer on the fruit, and top with a cube of butter

Sprinkle with sugar, lemon juice, and egg wash. Bake 400 degrees for 15 minutes.

Drizzle with nutella and sprinkle with powdered sugar

Crispy and perfect every time!

Crispy and perfect every time!