luscious Moist

raspberry sheet cake Recipe

by Sweet Cs Designs

Raspberry sheet cake combines a moist and fluffy base with a vibrant layer of sweet-tart raspberry filling, topped with a creamy frosting, making it a delightful treat for any occasion.

raspberry sheet cake

You will need: All purpose flour, sugar, butter, milk, baking powder, vanilla extract, salt, eggs, raspberries, sugar, water, powdered sugar, vanilla extract, milk

Combine all cake ingredients in a bowl.

Spread filling in greased cake pan and bake 25 minutes

Poke the warm cake with a fork all over. Combine the raspberries, sugar, and water and simmer a few minutes.

Soak the cake in raspberry sauce.

Beat butter then add powdered sugar, vanilla, and some milk. Whip till creamy

Pipe or Spread Frosting on Cake and Enjoy!

Yum!!!