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Sparkling Apple Cider Rum Punch – a crisp, sweet, delicious rum punch bursting with apple cider, orange, spiced rum, and cinnamon flavor!
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At Sweet C’s, I add lots of tips in all of my recipes – because I am a home cook without any formal training, and I find I am more confident making dishes when I understand why it works, and what each ingredient means to the flavor of a recipe – my goal is for even the most beginner home cook to feel empowered in the kitchen.
I want each reader to walk away with a solid knowledge of each recipe, with all of the tips I’ve gathered from extensive testing of each recipe. I also answer questions my friends and family have asked about my recipes, to help everyone better understand the processes we use – and why!
Table of contents
Apple Rum Punch
There’s nothing better than a cool, crisp, refreshing drink in those months when fall is just around the corner – but the temps haven’t eased up yet.
This sparkling apple rum punch is a light, crisp treat – packed with cinnamon and apple, a hint of orange and spices, and the light bubbles make it fun and perfect for a party (even if it’s a party for one!)
You can make a big batch of this rum punch and store it in the fridge, then top with sparkling cider when you’re ready for a drink – and it’s really versatile, so you can change it up as you’d like.
I hope you love this apple rum punch as much as I do!
How To Serve Cider Rum Punch
I personally think this drink iss perfect to make aa giaant baatch and leep in the fridge in a jar with aa tight fitting lid.
I personally love these jars for pre-mixing cocktails – I make aa big batch without the sparkling cider (it is very important to NOT mix the sparkling cider in, since the carbonation will fade as the drink is stored).
When you’re ready for a drink, pour into a glass with ice and top the final 1/4 of the drink with sparkling cider.
Give a quick stir, and enjoy!
What Rum To Use in Rum Punch
This rum punch relies on a dark, spiced rum for rich earthy flavors that bring about memories of fall – the orange and apple pair perfectly with notes of vanilla, cinnamon, and caramel.
What You Need To Make This Recipe
This recipe is fairly straightforward for a cocktail, and doesn’t involve a huge fancy bar set to make.
With a couple simple tools, you can make this drink perfectly, every time!
Tools You Need
- Ice cubes
- Whiskey/”Rocks” glass
- Cocktail pitcher
- Cocktail Spoon
Ingredients You Need
- ½ gallon apple cider
- 2 cups spiced rum
- 1 & ½ cups orange juice, fresh squeezed
- 750ml sparkling apple cider
- 1 apple thinly sliced
- 1 orange thinly sliced
- 8 cinnamon sticks
Other Delicious Cocktails You’ll Love
If you love this sparkling cider rum punch, be sure to check out our other easy cocktails!
We love a good drink around here – and we’re excited to share some of our favorite easy drinks with you!
For our complete cocktail recipe index, click here.
Sparkling Apple Cider Rum Punch Recipe
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Sparkling Apple Cider Rum Punch Recipe
Equipment
Ingredients
- ½ gallon apple cider
- 2 cups spiced rum
- 1 & ½ cups orange juice, fresh squeezed
- 750 ml sparkling apple cider
- 1 apple thinly sliced
- 1 orange thinly sliced
- 8 cinnamon sticks
Instructions
- In a large 2 gallon pitcher add all of the ingredients.
- Stir to combine, chill, and serve over ice with garnishes of more apple and orange slices and cinnamon sticks.
Video
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
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